Data From Select Ramford County Agricultural Sites -Organochlorine Pesticides in fruit and vegetables.
| CropSamples DDT (‘97) |
# of Samples | # of samples w/detection | Minimum value ppm | Maximum value ppm | Tolerance level ppm |
| Carrots | 642 | 38 | 0.01 | 0.08 | 3 |
| Potatoes | 646 | 8 | 0.01 | 0.03 | 1 |
| G.Beans | 228 | 6 | 0.01 | 0.05 | 0.2 |
| Spinach | 610 | 86 | 0.01 | 0.11 | 0.5 |
| DDT (‘99) | |||||
| Carrots | 265 | 21 | 0.01 | 0.03 | 3 |
| Potatoes | 393 | 41 | 0.01 | 0.02 | 1 |
| Spinach | 517 | 72 | 0.01 | 0.12 | 0.5 |
| Peaches | 348 | 2 | 0.01 | 0.02 | 0.2 |
| DDE (‘97) | |||||
| Carrots | 642 | 245 | 0.002 | 0.21 | 3 |
| G.Beans | 563 | 3 | 0.002 | 0.013 | 0.2 |
| Lettuce | 645 | 16 | 0.004 | 0.051 | 0.5 |
| DDE (‘99) | |||||
| Carrots | 701 | 263 | 0.004 | 0.21 | 3 |
| Peaches | 367 | 1 | 0.005 | 0.023 | 0.2 |
| DDD (‘97) | |||||
| Carrots | 642 | 1 | 0.042 | 0.042 | 3 |
| G.Beans | 707 | 0 | 0 | 0 | 0.01 |
| DDD (‘99) | |||||
| Spinach | 516 | 8 | 0.002 | 0.020 | 0.5 |